Creative course menu *requires reservation*
This restaurant aims to express traditional Japanese shojin ryori culture in a modern style.
Their completely plant-based dishes are enjoyed in a banquet style.
<Menu>
All vegan
Course menus using seasonal produce, vegetable entrees, soups, desserts and drinks (such as kombucha and natural wines)
<Access>
3 minutes walk from Ginza Station exit B3
<Open>
Business hours change monthly, so please refer to their Instagram for the latest information.
Last updated: 2023 October 20
Location
Reviews are closed.